Recipe: Cheesy Chicken Fingers

Ingredients:

• Skinless, boneless chicken breasts
• Flour
• Salt
• Black Pepper
• Eggs
• Grated Parmesan Cheese
• Unsalted Butter
• Olive Oil
• Japanese Bread Crumbs

Instructions:

• Cut chicken breasts into strips.
  
• Prepare 3 plates.
• Plate 1: Mix flour, salt and pepper.
• Plate 2: Beat eggs with a little bit of water (1 tsp for every egg).
• Plate 3: Mix bread crumbs with Parmesan cheese.
• Dredge the chicken breasts in the flour --> dip into the egg mixture --> roll into the breadcrumbs mix.
• Heat butter and olive oil in a pan.
• Cook the chicken strips on medium-low heat until cooked (3 mins. on each side).

It's very hard to mess up this recipe. Enjoy!